Purina Layena Plus Omega-3

Purina Layena Plus Omega-3Purina Layena+ Omega-3 feed includes all 38 nutrients hens need with added omega-3. With Layena+ Omega-3 feed, hens can produce eggs with more omega-3 fatty acids than store-bought eggs.

Purina Layena+ Omega-3 pellets are a complete feed for laying hens 18 weeks and older to support optimal hen health and consistent egg production with added omega-3 fatty acids. Purina Layena+ Omega-3 includes the Oyster Strong System for strong shells.

Stop by Arcola Feed, located in Arcola, Texas for all your feed and supplies, including Purina Layena Plus Omega-3. We are here to serve Fort Bend and the surrounding counties for your farm and ranch needs. Contact us and a helpful member of our staff will be happy to help you find whatever you need.

 


 

Guaranteed Analysis

Crude Protein MIN 16.00 %
Lysine MIN 0.70 %
Crude Fat MIN 3.50 %
Crude Fiber MAX 7.00 %
Calcium (Ca) MIN 3.25 %
Calcium (Ca) MAX 4.25 %
Phosphorus (P) MIN 0.45 %
Vitamin A MIN 3000 IU/LB
Vitamin D3 MIN 1000 IU/LB
Vitamin E MIN 70 IU/LB
Manganese (Mn) MIN 100 PPM
Methionine MIN 0.30 %
Salt (NaCl) MIN 0.20 %
Salt (NaCl) MAX 0.70 %
Omega-3 Fatty Acids MIN 1.00 %

Feeding

Description
  1. Feed Purina Layena Plus Omega-3 pellets free-choice as the sole ration to laying chickens (including backyard egg producers, small to medium breeds and show and ornamentals) after 18 weeks of age and throughout the laying cycle.
  2. Purina Layena Plus Omega-3 pellets should only be fed to chickens that are laying eggs.
  3. Always provide shelter and a constant supply of fresh, clean water.
  4. Consumption will vary depending upon season of the year, nutritional needs of the animals and availability of other foods.
Caution
Store in a dry, well-ventilated area protected from rodents and insects. Do not feed moldy or insect-infested feed to animals as it may cause illness, performance loss or death.
Important
A feeding program is only as effective as the management practices. Actual results can vary depending upon feed intake, environmental conditions and the quality of management practices.

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