It’s National Poultry Day. Yes, there is even a National Day for poultry! Turn that frown upside down! No foul moods allowed! Don’t ruffle any feathers! Get your gobble on and quack somebody up with a great chicken joke or two!   Here is an awesome recipe to celebrate the day!

3 chicken leg quarters (since you are using your Instant Pot, you don’t even have to thaw them out ahead of time)

3 1/2 cups chicken stock or broth

1 cup rice

3 tablespoons olive oil

1 medium russet potato chopped into bite sized pieces

1 onion coarsely chopped

3 tablespoons Uncle Steve’s Shake (I used original for this one)

3 lemons, sliced into 1/4 inch slices

3 teaspoons chopped garlic

2/3 cups olives (I used manzanilla)

2 tablespoons capers

2 bay leaves

Oil the instant pot, then add rice, chicken and the rest of the ingredients, add stock and set it to chicken and let it cook!  I use the natural steam release. Serve with greek salad, or any salad and enjoy your easy peasy Instant Pot Mediterranean Chicken.